Season your salmon fillets with sweet rub on all sides, except for the skin. Spoon some of the reserved marinade over.

Honey Glazed Salmon Recipe Grilled or Broiled Eating Richly

Spread glaze over tops of salmon.

Bbq salmon glaze recipe. Glazed salmon fillet directions 1. Combine the bourbon whiskey, brown sugar, chili sauce, apple cider vinegar, lemon juice, worcestershire sauce, dry mustard, garlic powder, and onion powder in a. Bring to a boil and simmer for 8 minutes.

Combine bbq sauce and apricot preserves. Add all of these to the. Brush 1 side of salmon steaks generously with half of glaze in medium bowl.

Combine maple syrup, bourbon, soy sauce, lime. Preheat your grill to 450 degrees f for direct heat grilling. Deseed and finely dice the chillies, slice the ginger and crush the garlic.

Grill salmon, flesh side down first, until just opaque in center, about 5 minutes. Add the lime juice and brown sugar. Add salmon fillets, seal bag and.

Place salmon steaks, glazed side down, onto bbq. Preheat oven to 350 degrees fahrenheit 2. Basically it's equal portions of both ingredients.

Combine all ingredients except salmon and green onions in a small saucepan. Brush salmon lightly with oil; Ingredients 2 to 3 tablespoons olive oil 2 salmon fillets, about 6 ounces each with skin on juice of 1 small/medium lemon salt and pepper (or lemon pepper or a pepper blend), to.

Grill until glaze is slightly charred, about 4 minutes. Step 1 make the glaze pour the soy sauce into a saucepan. Line a baking tray with 1 layer of aluminum foil and parchment paper on top of the foil.

If you prefer a thick glaze increase the amounts used, equally. If grilling, grill over medium heat for 8. Sprinkle with salt and pepper.