Easy Pumpkin Coffee Cake

Let’s take a quick look at how to make it: Add chopped nuts like pecans or walnuts to your streusel topping or the cake batter for additional flavor and texture.


Easy Buttermilk Pumpkin Coffee Cake with Brown Sugar Streusel Recipe

Bake pumpkin coffee cake at 350 degrees f for 27 to 30 minutes.

Easy pumpkin coffee cake. Sprinkle half over the batter. Turn batter out into prepared pan, smoothing the top lightly with a spatula; Whisk the dry ingredients together in one bowl and the wet ingredients in another.

To a large bowl, add the eggs, sugar, pumpkin, oil, pumpkin pie spice, cinnamon, ginger, vanilla, and whisk to combine. Sprinkle the topping over the batter. Add the flour, baking powder, baking soda, salt, and stir until just combined, don’t overmix.

Sprinkle the top with the prepared streusel mixture. 1/4 cup packed brown sugar 1/4 cup sugar 1/2 teaspoon ground cinnamon 2 tablespoons cold butter 1/2 cup chopped pecans cake: Meanwhile, butter and flour 9 inch cake pan or spring form pan, and set aside.

Carefully spread with remaining batter. In a large bowl or a stand mixer fitted with a whisk attachment, combine all of the cake ingredients and beat until combined. In a medium bowl, whisk together the flour, baking soda, baking powder, salt, and spices, and set aside.

Take the glaze up a notch by making a bourbon vanilla glaze. Stir the wet ingredients into the dry ingredients. Preheat the oven to 350°f.

Add the liquid mixture to the dry ingredients and stir until combined. In a small bowl, combine the topping ingredients; Tips for making the best pumpkin coffee cake add a splash of vanilla to the batter or the glaze (or do both) to amp up the flavor.

Sprinkle with remaining topping (pan will be full). Bake the coffee cake until set in the middle and golden brown. A teaspoon will do the trick.

Transfer the batter to a baking dish. In a medium dish, combine all purpose flour, granulated sugar, brown sugar, baking powder, baking soda, salt, ground cinnamon and ground nutmeg. Preheat the oven to 350 degrees f and grease an 8 x 8 or 9 x 9 pan and set aside.

This easy pumpkin cake recipe comes together so quickly, no mixer needed! Pour batter into the prepared baking dish.


Easy Buttermilk Pumpkin Coffee Cake Dan330


Easy Pumpkin Coffee Cake Recipe Pumpkin coffee cakes, Pumpkin cake