If stuffing the turkey, do so while the oven is preheating. Spoon stuffing lightly into turkey instead of packing firmly because stuffing expands while cooking.
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Heat the oven to 180c/160c fan/gas 4.
How long to cook a 7kg turkey. For convection oven, reduce time by 25 per cent. Smear the butter all over the turkey and season with salt and pepper. How long should i cook a 7kg turkey for?
How long to cook an extra large 7kg turkey for: Put in the oven at: For a 7kg bird, cook it for just under 3 hours, basting several times with all the lovely juices in the tray and covering with foil when beautifully golden brown.
Roast in 325°f (160°c) oven, removing foil for last hour, until thermometer inserted in thickest part of thigh reads 185°f (85°c). 4 3/4 to 5 1/4 hours. Take your turkey out of the fridge 1 hour before it’s due to go in the oven.
For a 7kg bird, cook it for just under 3 hours, basting several times with all the lovely juices in the tray and covering with foil when beautifully golden brown. 10:10am cook at 180c/gas 4 for: Preheat oven to 350°f (177°c).
In an oven that is set at 180°c / 350ºf / gas mark 4, you should allow 20 minutes per pound, plus 20 minutes. It's safe to cook a completely frozen turkey but it will take at least 50 percent longer than a fully thawed bird. The calculator does not apply to turkey that is boned and rolled.
Preheat the oven to 180°c/350°f/gas 4. How long to cook a turkey per pound the general rule is 15 to 20 minutes per pound of turkey when cooking an unstuffed turkey. 3 hrs 20 mins, plus resting
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